• Serves: 1 person
  • Prep time: 5 minutes
    • Irish

    Veggies and Hummus

    Recipe Information

    Ingredients
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    100g raw carrots

    2 celery sticks

    2 tablespoon reduced fat hummus (60g)

    Method

    Cut the carrots and celery into sticks

    Dip carrots and celery into hummus