• Serves: 1 person
  • Prep time: 10 minutes
    • Irish

    Open Face Salmon Sandwich with Dill Mayo

    Recipe Information

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    2 slices of brown bread (Traditional brown bread/soda bread style)

    1 teaspoon mayonnaise

    1 teaspoon dill ½ cucumber, thinly sliced

    50g smoked salmon


    Add dill to mayonnaise and spread on bread

    Add smoked salmon and top with cucumber