• Serves: 2 people
  • Prep time: 10 minutes
  • Cooking time: 50 minutes
    • American

    Pork Chops with Apple Sauce

    Recipe Information

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    2 pork loin chops

    250g potato, diced

    1 medium parsnip, chopped

    2 medium carrots, chopped

    1 red onion, chopped

    2 small cooking apples (bramley), peeled and diced

    Food Staples:

    3 teaspoons olive oil

    1 sprig rosemary

    1 teaspoon Worcestershire sauce

    1 teaspoon sage

    1 teaspoon honey


    Preheat oven to 220C / 200C fan / gas mark 7

    In an oven dish combine diced potatoes, chopped carrots, parsnips, potatoes, 2 teaspoons of olive oil and rosemary.

    Place dish in oven for 20 minutes approximately

    In a bowl mix the worcestershire sauce, sage and honey

    Add pork chops to the bowl and coat with the sauce and place aside

    Combine the peeled and diced cooking apples with the chopped onion

    On a separate baking tray place 1 teaspoon of oil and spread diced apple and onion onto it

    Now add pork chops on top of diced apple and onion on baking tray and place in oven

    Cook for 20-30 minutes until cooked through

    Serve pork chops with vegetable mixture