Back

Melted chocolate mixed with marshmallows and all your favourite Halloween treats.

  • Serves: 6 people
  • Prep time: 5 minutes
  • Cooking time: 5 minutes
    • American

    Chocolate and Marshmallow Popcorn

    {{{message}}}

    Recipe Information

    Ingredients
    Print page

    200g Milk Chocolate

    100g Sweet & Salted Popcorn

    180g pack Mini Marshmallows

    121g pack Crispy Choc Um’s / Crispy M&M’s

    150g bag Rainbow Dots

    Method

    Break up the chocolate and put into a heatproof bowl.

    Put the bowl over a pan of simmering water – melt the chocolate, making sure the bottom of the pan does not touch the water.

    Put everything else into a large bowl.

    Once the chocolate is melted, pour over the sweets, mix well and allow to cool and set.

    Break into bits and serve.