• Serves: 2 people
  • Prep time: 15 minutes
  • Cooking time: 35 minutes
    • American

    Steak with Garlic Mash

    Recipe Information

    Ingredients
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    440g Sirloin/Fillet Steaks

    250g Potatoes, peeled

    350g Broccoli, cut into florets

    2 Garlic Cloves, crushed

    Food Staples:

    2 tbsp Skimmed Milk

    1 tbsp Butter

    Method

    Pre-heat grill to a medium temperature.

    Place potatoes in a pot of boiling water and simmer until tender for approx. 15-20 minutes.

    In a pot, combine crushed garlic and butter and stir well.

    Steam broccoli until tender for about 8 minutes.

    Place steaks under grill and cook for 5-7 minutes for medium cooked,or approx. 8-10 minutes for medium-well cooked.

    Turn the steaks halfway through.

    Drain water from potatoes, add garlic butter and milk and mash together.

    Take the 2 steak fillets out from under the grill and serve with the mashed potatoes and broccol