• Serves: 4 people
  • Prep time: 10 minutes
  • Cooking time: 40 minutes
    • American

    Raspberry Chicken Drumsticks

    Recipe Information

    Ingredients
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    150g pack Fresh Raspberries

    1kg pack Chicken Drumsticks

    35ml Soy Sauce

    35ml Balsamic Vinegar

    45g Sweet Chilli Sauce

    35g Soft Brown Sugar

    2 large cloves Garlic

    Method

    Pre-heat the oven to 200oC/400oF/Gas Mark 6.

    Peel and chop the garlic. Put the raspberries, garlic, soy and sweet chilli sauces, balsamic vinegar and brown sugar into a food processor and blitz until well blended.

    Cut a few slashes in the chicken drumsticks with a sharp knife then put them into a baking tray.

    Pour over the raspberry sauce and gently rub into the cuts.

    Roast in the oven for 40 minutes, then serve.

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