With just 5 ingredients you can't go wrong with this firm favourite.

  • Serves: 4 people
  • Prep time: 5 minutes
  • Cooking time: 40 minutes
    • Italian

    Meatballs & Pasta Sauce

    Recipe Information

    Ingredients
    Print page

    1 pack Irish Beef Meatballs

    1 Onion

    1 jar of Tomato and Garlic Sauce

    100g of Grated Cheese

    300g Spaghetti

    Method

    Pre-heat the oven to 180°C

    For the meatballs:

    Fry the meatballs and onions in a frying pan for a couple of minutes

    Transfer to an oven-proof dish

    Add the tomato and garlic sauce

    Add the grated cheese

    Bake for 30-40 minutes

    For the pasta:

    Add the spaghetti to a pan of boiling water for 10-15 minutes

    Serve

    Customer Reviews