Try this superfood salad and you'll see why kale is such a hit!

  • Serves: 2 people
  • Prep time: 10 minutes
    • Irish

    Kale Salad for Two

    Recipe Information

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    About 10 large Kale Leaves

    tbsp Olive Oil

    For the dressing:

    2 tbsp Olive Oil

    tbsp Honey

    tbsp Lemon Juice

    Pinch of Salt and Pepper

    To serve:

    2 handfuls of Blueberries

    2 tbsp Flaked Almonds

    2 tbsp Crunchy Linseed with Cranberry and Almonds


    Pull the kale leaves from the stalks. Use a knife to cut into smaller, bite-sized pieces. Place in a large bowl and pour in the olive oil. Use your hands to mix the oil into the kale for a few minutes.

    Make the dressing by mixing together the oil, honey and lemon juice. Add a pinch of salt and pepper.

    Divide the kale between two bowls. Top each with a handful of blueberries and flaked almonds. Sprinkle the Crunchy Linseed with Cranberry and Almonds on top of the salad and serve.