Introduce some flavour with this easy to prepare marinade.

  • Serves: 4 people
  • Prep time: 5 minutes
    • Irish

    BBQ Marinade

    Recipe Information

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    1 x heaped tsp Bramwells Mustard

    1 tsp fresh chopped Thyme

    Zest and juice of 1 Orange

    1 tsp Garlic

    ½ tsp Red Chillies

    100ml Bramwells Tomato Ketchup

    3 tbsp Solesta Balsamic Vinegar


    Mix everything together and marinate your pork or chicken fillets on skewers for at least an hour.

    Barbecue your meat and baste in the extra marinade each time you turn to build up a delicious, sticky, blackened glaze.