75g chicken
50g butterhead lettuce
50g spinach
100g baby tomatoes
25g black eyed beans
50g sweetcorn
¼ cucumber
1 scallion
2 tablespoon Aoife’s BBQ sauce
20g cheddar cheese
1 tablespoon chopped coriander
BBQ Sauce
1 tablespoon orange juice
100g tomato ketchup
50g cider vinegar
½ tablespoon honey
½ tablespoon worcestershire sauce
Wash and dry the vegetables
Place on plate
Top with chopped chicken, black eyed peas, sweet corn, chopped cucumber, scallion, grated cheese and coriander
Drizzle with Aoife’s BBQ sauce
