Simple choc chip cookie recipe for a giant treat or sharing dessert.
150g Plain Flour
60g Caster Sugar
130g Soft Brown Sugar
90g Unsalted Butter at room temperature
1 x tsp Vanilla Essence
½ tsp Bicarbonate of Soda
25g Coco Powder
1 x Medium Egg
25g Milk Chocolate Chips
25g Dark Chocolate Chips
Preheat the oven to 170°c/325°f/gas 3
Put all the ingredients except the chocolate chips into a food processor and blend till smooth
Line a large baking sheet with some non-stick baking parchment
Roll the dough into a ball and put in the centre of the tray
Roll or spread out the dough with your fingers till you have a 25cm circle
Give some room on the tray as it will spread while cooking
Sprinkle over the chocolate chips and gently push them slightly into the dough
Bake in the oven for 15/17 mins till firm to the touch
Allow to cool and then serve topped with ice cream and drizzle with sauces