Here’s to the perfect Irish meats!

There’s nothing like a great Irish roast at Easter. And no easier way to find the perfect Irish fresh Easter meats than popping in to Aldi. Enjoy a truly delicious feast this Easter Sunday.

Prepare your lamb

We’ll show you how to set out the perfect Easter feast with a succulent Irish lamb. Follow our simple guide below to create the ultimate Easter feast.

  • Leave your meat out of the fridge for an hour to come to room temperature before cooking.
  • Cut some slashes in the lamb before cooking and stuff with peeled garlic cloves, sprigs of rosemary or just salt for flavour.
  • Always pre-heat your oven before you cook and place lamb joint in the middle of the oven.
  • When the joint is cooked, allow to rest, covered with some loose tin foil to allow the meat to settle before carving.
  • A Toast to the Roast
  • From succulent Irish turkey to juicy Irish ham joints, we have everything you need at Aldi for an amazing Easter feast, and all at great value too!
  • BROWSE MEATS
  • A Feast of Fish for Easter
  • Make it a meal to remember with a tantalisingly tasty fish dish. Just the thing if you fancy something different from the traditional roast. Here’s a few nutritious and delicious ideas.
  • BROWSE NOW