Berton Vineyards Durif

Originally created by Dr Durif in the late 1800s, this variety has found a home in the warm, rich soils of the Riverina. Enjoy intense aromas of violets, blackberry and subtle chocolate, with flavours of blackberry, anise and smoky liquorice. The well-integrated spicy oak and tight tannins add complexity and depth, with a long, flavoursome finish. This wine is the perfect partner for a BBQ T-bone steak - delicious!